The presence of an open flame is not necessarily dependent on the type of fuel used. Open flames can originate from combustible substances found in gas or diesel, but electricity cannot produce an open flame. The occurrence of an open flame is related to the ignition point of the material. When the temperature inside a pot reaches the ignition point of a substance, combustion occurs, resulting in an open flame during cooking. Conversely, if the temperature does not reach the ignition point, combustion cannot occur. The heating rate of commercial induction cookers is much faster than that of diesel or gas stoves. Now, let's hear from a Dongguan induction cooker manufacturer about the superiority of PXKITCHEN's commercial induction stir-fry cooker without fire:
During the cooking process, if the temperature of the pot reaches a certain level, combustion will occur, allowing for frying and deep-frying. Although induction cookers do not produce an open flame during the heating process, their maximum heating temperature can reach 800°C, surpassing the temperature of a typical flame. Commercial induction cookers demonstrate powerful heating capabilities, enabling visible explosions at high oil temperatures.
The generation of heat in commercial induction cookers is achieved through the generation of high-frequency current by components of the electronic circuit board. The direct current voltage is converted into high-frequency current through control circuits, creating a high-frequency alternating magnetic field through spiral magnetic induction coils. When the magnetic lines in the field pass through the metal portion of the heated container, they induce alternating currents, causing rapid and irregular movement of iron molecules in the pot's metal, generating heat energy through collisions and friction among molecules. This process rapidly heats the utensil itself, converting electrical energy into thermal energy.
Guangdong PXKITCHEN Equipment Co., Ltd. is a professional kitchen equipment manufacturing enterprise specializing in research, development, design, production, and sales. We mainly produce industrial induction cookers, high-power commercial induction cookers, and environmentally friendly energy-saving induction cookers. The company boasts strong research and development capabilities, advanced production equipment, and a scientific management system. Over the years, with high-tech and practical products and a good reputation, the company has garnered widespread support and praise from users. Our newly developed high-power commercial induction cookers and high-efficiency energy-saving induction cookers have become the preferred choice for new installations and upgrades in the catering industry.
